The Indus Valley Super Smooth Cast Iron Tawa Review

Nowadays, as kitchens are maturing into modular designs, most people opt for non-stick tawas in their kitchen as a part of decor ideas due to its neat and attractive look.

But non-stick is not preferable as it has a chemical coating, which can be a concern for health conscious one’s.

The best alternative option for this non-stick tawa is the cast iron tawa, as it helps to enrich the iron content in food items.

We recently purchased it from amazon and used it for a certain time period. We were impressed with its features and functionality.

In this review, we’ll explore its features, performance, and how it works.

We even created and posted a video on YouTube to get deeper insight about the product.

Here is the reviewed video

The Indus Valley Super Smooth Cast Iron Tawa Review

Reasons to Choose The Indus Valley Super Smooth Cast Iron Tawa

1.It is 100% natural cookware and also toxin free.

2.Cast iron enriches iron content in food items. 

3.It comes with ISO 9001 Certification.

4.It lasts for generations.

5.It is naturally non-stick as it is pre-seasoned with edible oil. And there is no chemical coating.

6.It is most popular for its even heating and heat retention properties.

7.It is made up of premium food quality material.

8.It is ideal for rough and tough regular usage.

9.It makes the food tastier by adding distinct flavor as it is pre-seasoned with vegetable oil.

Key Features

What to Cook on Cast Iron Tawa?

With this Cast Iron Tawa, we can cook many dishes such as dosa, roti, omlette, paniyaram and  appam, etc.,

As it is naturally non-stick, it consumes only less oil and also gives tasty and healthy food.

Pre-seasoned Cast Iron cookware helps to enrich iron content and enhance the taste of your dishes by infusing distinct flavor.

Our In hand Experience

While seasoning it, we did it only once to remove the iron dust from tawa. Whereas in a cast iron fry pan and wok we did it twice.

We used finely chopped onion and a flat spoon to rub it on the entire surface, to remove the iron stain.

No limitations for seasoning, as we required to accomplish until the entire removal of iron stains from tawa.

How do you make sure Seasoning done properly? Cooking after seasoning doesn’t allow dosa to stick to it and maintain its shape without collapsing.

Whereas, in normal traditional tawa, we can’t make it instantly.

It is very easy to use as it is designed with handles on both sides.

The rimmed edges help to prevent overflowing oil from the cast iron tawa.

We cross checked its weight with beatXP Optifit Glaze Digital Weighing Scale. It weighs about 1.90 Kgs slightly mismatched as in amazon it has been mentioned as 1.8 Kgs.

Benefits

Drawback

Conclusion

Based on our analysis, we strongly recommend buying the product as it is worth it to buy with this price range and also it offers health benefits. Cast iron helps to spread the heat evenly and retain the heat, which leads to cook the food faster and saves gas and energy.

Compared to non-stick tawa, this Indus Valley Super Smooth Cast Iron Tawa is more healthier as it is chemical free and naturally non-stick.

FAQs